- Chocolate ___ Chocolate is a usually sweet, brown food preparation of roasted and ground cacao seeds that is made in the form of a liquid, paste, or in a block, or used as a flavoring ingredient in other foods. The earliest evidence of use traces to the Olmecs (modern day Mexico), with evidence of chocolate beverages dating to 1900 BC.The majority of Mesoamerican people made chocolate beverages, including the Maya and Aztecs. The word "chocolate" is derived from the Spanish word chocolate, which in turn derive from the Classical Nahuatl word xocolātl.The majority of Mesoamerican people made chocolate beverages, including the Maya and Aztecs. The word "chocolate" is derived from the Spanish word chocolate, which in turn derive from the Classical Nahuatl word xocolātl.The seeds of the cacao tree have an intense taste and must be to develop the flavor. After fermentation, the beans are dried, cleaned, and roasted. The shell is removed to produce cacao nibs, which are then ground to , unadulterated chocolate in rough form. Once the cocoa mass is liquefied by heating, it is called . The liquor may also be cooled and processed into its two components: and . , also called bitter chocolate, contains cocoa solids and cocoa butter in varying proportions, without any . Powdered baking cocoa, which contains more than it contains cocoa butter, can be processed with to produce . Much of the chocolate consumed today is in the form of , a combination of cocoa solids, cocoa butter or added vegetable oils, and sugar. is sweet chocolate that additionally contains or . contains cocoa butter, sugar, and milk, but no cocoa solids.Chocolate is one of the most popular food types and flavors in the world, and many foodstuffs involving chocolate exist, particularly
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Sunday, 5 April 2020
[Answer] Chocolate ___ crossword clue
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